Chunky Hot Apple Sauce

Customer Rating: Recipe Rated Four and a Half Stars

2 Ratings    2 Comments

Yield: 5 cups

Ingredients

10 large tart apples, peeled and cut into chunks
1 cup sugar
1/2 cup water
1 teaspoon cinnamon

Directions:

Combine apples, sugar, water and cinnamon in slow cooker; stir gently. Cover and cook on low for 6 - 8 hours or until apples are tender. This makes an excellent side dish for pork entrees.

Customer Comments

Recipe Rated Four and a Half Stars

H A Rensselaer, NY

“I would consider using Splenda and adding a few cinnamon candies for color and flavor.”

Recipe Rated Four and a Half Stars

Anon. Jamestown

“This is a delicious treat especially now that it's getting colder outdoors:)”

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