Take part in #MintJulepDay and be part of a tradition that dates back to 1875 when Churchill Downs officially opened and began its legacy as the home of the Kentucky Derby.
A classic mint julep is made with a mint leaf, bourbon, sugar and sparkling water. In the Southern states, where mint julep is more associated with the cuisine, spearmint is the mint of choice. Preparation of the drink may vary slightly from one person to another, but the tradition is what matters most.
Classic Mint Julep
What you need:
- 8 mint leaves, plus a sprig for garnish
- 1 1/2 teaspoons sugar
- Sparkling water
- Crushed ice
- 2 1/2 ounces bourbon whiskey
What to do:
- Place the mint leaves in the bottom of an old-fashioned glass and top with the sugar.
- Muddle these together until the leaves begin to break down.
- Add a splash of sparkling water, fill the glass 3/4 full with crushed ice, and add the bourbon.
- Top with another splash of sparkling water, stir, and garnish with a sprig of mint.
- Serve immediately.
The whole family can get in on the Kentucky Derby fun with a Mint Julep Mocktail.
Just sub the whiskey for some ginger ale and lemon juice. It's sweet, refreshing and you'll be on point for #MintJulepDay
