Tropical Fruit & Veggie Kabob - Recipe from Price Chopper
Tropical Fruit & Veggie Kabob
From the Spring 2014 issue of Gatherings. Sweet and savory grilled kabobs are perfect for spring grill-outs.
From the Spring 2014 issue of Gatherings. Sweet and savory grilled kabobs are perfect for spring grill-outs.
- Mix juice, sugar, vinegar, oil and seasoning in small bowl with wire whisk until well blended. Place fruit and vegetables in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.
- Remove fruit and vegetables from marinade. Discard any remaining marinade. Alternately thread fruit and vegetables onto skewers. Lightly sprinkle with additional seasoning, if desired.
- Grill over medium heat 10 to 15 minutes or until vegetables are tender, turning frequently.