Weeknight Breakfast Sliders - Fresh Dish Post from Price Chopper

Weeknight Breakfast Sliders

May 19th 2022

These handy slider recipes are quick enough to make on a weeknight, and special enough to enjoy on a holiday weekend.


  • 1 (16-ounce) package pork sausage

  • 1 tsp onion powder

  • ½ tsp garlic powder

  • ½ (8-ounce) package sharp Cheddar cheese, cut into 8 slices

  • 1 tbsp unsalted butter

  • 8 large eggs

  • 8 Hawaiian sweet rolls, split

  • 2 tbsp chopped fresh chives, optional

  • ¼ teaspoon sea salt, optional

  • ¼ teaspoon ground black pepper, optional


    1. Preheat oven to 450°. Line rimmed baking pan with parchment paper. In large bowl, gently mix sausage, onion powder, and garlic powder; form into 8 (3-inch) patties and place on prepared pan. Bake 15 minutes or until internal temperature reaches 160°; top with cheese. Bake 2 minutes or until cheese melts.+

    2. In large nonstick skillet, in 2 batches, melt ½ tablespoon butter over medium heat; add 4 eggs and cook 3 minutes or to desired doneness. Fill rolls with sausage and eggs; garnish with chives, salt, and pepper, if desired.

    Weeknight Breakfast Sliders


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