Turkey-Avocado Pinwheels - Recipe from Price Chopper
Turkey-Avocado Pinwheels
These fresh, no-cook pinwheels are layered with deli turkey, provolone cheese, creamy avocado spread, crisp radish sprouts, and roasted red peppers for a light appetizer or easy lunch. They're quick to prepare and perfect for entertaining or meal prep. Found in our 2026 Fall Gatherings Magazine.
These fresh, no-cook pinwheels are layered with deli turkey, provolone cheese, creamy avocado spread, crisp radish sprouts, and roasted red peppers for a light appetizer or easy lunch. They're quick to prepare and perfect for entertaining or meal prep. Found in our 2026 Fall Gatherings Magazine.
- In small bowl, mash avocado, lime juice and garlic powder with fork. Makes about ⅓ cup avocado mixture.
- On work surface, stack 2 slices turkey; top with 1 slice cheese. Spread cheese with 1 heaping tablespoon avocado mixture, and top with sprouts and peppers; roll up tightly to enclose filling. Slice crosswise into 5 (1-inch) pinwheels; secure each pinwheel with toothpick. Repeat with remaining turkey, cheese, avocado mixture, sprouts and peppers to create 15 more pinwheels. Makes 20 pinwheels.
