Peach Sangria - Recipe from Price Chopper

Peach Sangria

Peach Sangria
SERVINGS: 4
PREP TIME: 4H freeze + 10M
COOK TIME: 0
 

A frozen sangria made with fresh peaches.

A frozen sangria made with fresh peaches.

  1. Pour 1 cup peach nectar into an ice cube tray; freeze 4 hours.
  2. Freeze 2 large sliced peaches 2 hours.
  3. Chill 4 glasses.
  4. Blend the peach ice cubes, frozen peaches, 2 cups dry rose and 2 ounces each brandy and peach schnapps until slushy.
  5. Pour into the glasses.

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