Watermelon Granita - Recipe from Price Chopper
Watermelon Granita
A light and tasty summer treat made with fresh fruit!
A light and tasty summer treat made with fresh fruit!
- Place half of the watermelon chunks, agave and lime juice in a blender.
- Process until smooth.
- Add the remaining watermelon and blend again until smooth.
- Pour the mixture through a sieve into a 9x13-inch pan.
- Cover and freeze for about one hour until partially frozen around the edges.
- Scrape with fork.
- Return to the freezer to allow granita to crystallize,
- Repeat the process until entire mixture has been scraped and has crystallized.
