Whipped Cream - Recipe from Price Chopper

Whipped Cream

Whipped Cream
SERVINGS: About 2 cups
PREP TIME: 15M
COOK TIME: None
 


Homemade topping for drinks, desserts, and more!

Homemade topping for drinks, desserts, and more!

  1. Place a medium-sized bowl (preferably metal) in the freezer for at least 10 minutes to chill.
  2. Once the bowl has chilled, remove from freezer and add heavy cream, powdered sugar, and vanilla extract.
  3. Using an electric mixer, beat ingredients on low speed, gradually increasing speed to high, and beat until stiff peaks form. With some patience, this step can also be completed with a whisk.

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