Strawberry Scones with Citrus Glaze - Recipe from Price Chopper
Strawberry Scones with Citrus Glaze
Whether you need something to pair with your morning cup of coffee or a sweet after-dinner treat, a strawberry scone is just the thing. Our strawberry scones are tender, flaky, loaded with sweet strawberries and topped with a zesty citrus glaze that makes the perfect anytime indulgence. Found in Gatherings Spring 2023.
Whether you need something to pair with your morning cup of coffee or a sweet after-dinner treat, a strawberry scone is just the thing. Our strawberry scones are tender, flaky, loaded with sweet strawberries and topped with a zesty citrus glaze that makes the perfect anytime indulgence. Found in Gatherings Spring 2023.
- Preheat oven to 425°; spray 8-inch round cake pan with cooking spray. Line rimmed baking pan with parchment paper; spray with cooking spray.
- In food processor, pulse flour, granulated sugar and baking powder until combined; add butter and pulse until small crumbs remain. Add 1 cup milk; pulse until incorporated. Transfer dough to floured work surface; add strawberries and knead until dough just comes together, sprinkling with more flour as needed. Press dough into prepared cake pan; invert on cutting board and cut into 8 wedges. Place wedges on prepared baking pan.
- Brush scones with remaining 1 tablespoon milk; bake 15 minutes or until golden brown. Makes 8 scones.
- In small bowl, whisk powdered sugar, orange juice and lemon zest; drizzle over scones.
