Mini Mediterranean Cauliflower Crust Pizzas - Recipe from Price Chopper
Mini Mediterranean Cauliflower Crust Pizzas
These pizzas offer a delightful Mediterranean twist on the classic! Enjoy a guilt-free pizza experience with these tasty and nutritious bites. Found in our Spring 2024 Gatherings magazine
These pizzas offer a delightful Mediterranean twist on the classic! Enjoy a guilt-free pizza experience with these tasty and nutritious bites. Found in our Spring 2024 Gatherings magazine
- Preheat oven to 400°; line 2 rimmed baking pans with parchment paper. In large bowl, whisk eggs; stir in cauliflower, garlic, flour and basil. Divide cauliflower mixture into 4 balls; with hands, shape each into 6-inch circle (about 1/2-inch thick) on prepared pans. Bake crusts 20 minutes or until golden brown.
- Top crusts with tomatoes, onion, artichokes, peppers and cheese; bake 10 minutes or until edges are crisp and vegetables are lightly browned. Makes 4 pizzas.
- Cut each pizza into 4 pieces; serve garnished with basil, if desired.
