Greek Garlic and Herb Marinated Pork Tenderloin - Recipe from Price Chopper
Greek Garlic and Herb Marinated Pork Tenderloin
Savor the flavors of Greece with this Greek Garlic and Herb Marinated Pork Tenderloin recipe, courtesy of Smithfield! Pair Smithfield pork tenderloin with garlic, herbs, and spices for a delicious dinner that’s easy to prepare.
Savor the flavors of Greece with this Greek Garlic and Herb Marinated Pork Tenderloin recipe, courtesy of Smithfield! Pair Smithfield pork tenderloin with garlic, herbs, and spices for a delicious dinner that’s easy to prepare.
- Heat a grill to medium-high heat
- Combine all ingredients other than the pork in a large mixing bowl and chill in the refrigerator until ready to serve
- Grill the butterflied loin for about 7-9 minutes per side, turning occasionally, or until an internal temperature of 145 degrees is reached
- Remove the tenderloin from the grill and allow to rest for 8-10 minutes
- To serve: slice the tenderloin into medium-thin slices, mix the salad again and transfer to a large rimmed plate, top with sliced pork
