Air Fryer Buffalo Mushrooms - Recipe from Price Chopper
Air Fryer Buffalo Mushrooms
Get ready for a spicy, crispy snack with these Air Fryer Buffalo Mushrooms! Perfect for sharing or enjoying on your own. Found in our 2024 Fall Gatherings Magazine.
Get ready for a spicy, crispy snack with these Air Fryer Buffalo Mushrooms! Perfect for sharing or enjoying on your own. Found in our 2024 Fall Gatherings Magazine.
- Preheat a 3-quart air fryer to 400° for 5 minutes. In large bowl with lid, whisk water, flour and cornstarch. Add mushrooms; cover and shake. Let stand 20 minutes, shaking twice.
- In large zip-top plastic bag, add breadcrumbs and mushrooms; seal bag, pressing out excess air, and shake to coat mushrooms. In 2 batches, if necessary, air fry mushrooms 10 minutes or until golden brown, turning once.
- In separate large bowl, whisk hot sauce and butter; add hot mushrooms and toss. Makes about 4 cups mushrooms.
- Serve mushrooms sprinkled with onions along with dressing for dipping, and celery and/or carrots, if desired.
