Fresh Peach Crumble - Recipe from Price Chopper
Fresh Peach Crumble
Freshly sliced peaches topped with oats, nuts, cinnamon come together for a quick & light dessert.
Freshly sliced peaches topped with oats, nuts, cinnamon come together for a quick & light dessert.
- Preheat oven to 400°F.
- Combine fruit with granulated sugar, 1 tablespoon flour and orange juice.
- Divide among four 6-ounce ovenproof ramekins(single serve bowls) or we chose 1 small, shallow serving dish.
- Combine oats, nuts, brown sugar, the remaining 2 tablespoons flour and cinnamon.
- Drizzle with oil and stir to combine.
- Sprinkle over the fruit mixture.
- Place the ramekins on a baking sheet.
- Bake until the fruit is bubbling and the topping is golden, 20 to 25 minutes. Let stand for at least 10 minutes before serving.
