Loaded Caesar Sliders on a Stick - Fresh Dish Post from Price Chopper

Loaded Caesar Sliders on a Stick

August 2nd 2021

Turn your favorite caesar salad flavors into a slider sandwich! Whitney shows us how to make Caesar Sliders on a Stick.

Build your sliders by placing your grilled homemade patty atop your crispy toasted bread and deck out with all of your favorite caesar toppings - dressing, tomatoes, lettuce and don’t forget your cheese!

Get the full recipe below:


  • 1¼ pounds ground chuck
  • 1 tbsp chopped fresh flat-leaf parsley
  • ¾ tsp salt
  • ½ tsp ground black pepper
  • 4 slices white sandwich bread, crusts removed
  • 2 tsp olive oil
  • ¼ cup Caesar salad dressing
  • 8 small slices tomato
  • 4 leaves romaine lettuce, cut into small pieces
  • 16 2-inch square slices Parmesan cheese
  • 8 4-inch wooden picks (or 8-inch skewers cut in half)


          1. Prepare outdoor grill for direct grilling over medium heat; preheat oven to 400°. In medium bowl, gently mix ground chuck, parsley, salt, and pepper until well blended but not overmixed. Form mixture into 8 mini patties.
          2. Place burgers on hot grill rack; cover and cook 5 minutes or until internal temperature of burgers reaches 160°, turning once.
          3. Brush both sides of bread slices with oil; cut each into 4 squares. Place squares in single layer on cookie sheet; bake 3 minutes or until toasted.
          4. For each sandwich, spread 1 piece toast with 1½ tsp dressing; top with 1 tomato slice, 1 burger, 2 slices cheese, 3 pieces lettuce and 1 piece toast. Insert 1 skewer into center of sandwich. 
          5. Repeat to make 7 more sandwiches.

                            Caesar Sliders on a Stick

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